Wine Bar: July 23 - 27, 2024 â New Arrivals and Encore Wines!
Tuesday & Wednesday 5 â 8pm, Thursday 4pm â 9pm,
 Friday & Saturday 10:30am â 9pm
Wine Bar is available to taste in 6oz, 3oz pours, and a 2oz pour tasting of all 6 wines.
Six-Pack Price: $136.42
Langlois -Château Crémant de Loire Brut (Loire Valley, France) Chenin Blanc, Chardonnay, Cabernet Franc. Historic estate. Sustainable farming with âTerra Vitisâ certification. Hand-harvested. 24 to 36-months lees aging. Apple, citrus, chalky notes. Elegant bubbles, tangy fruit, mineral-driven finish! -$30/bottle
New: Domaine Francois Chidaine Touraine (Loire Valley, France): Sauvignon Blanc. Estate grown. Biodynamically-farmed. Silex soil. Hand-harvested. Less aged. Mineraly driven wine with peaches, citrus, mint hin of olive brine. Delicious! -$20/bottle
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Comelli Malvasia (Friuli Colli Orientali, Italy): Vineyards have been in the family since 1946. Malvasia is a native varietal. Calcareous, marl soil. Hand-harvested. Stainless steel aging. Crisp citrus, stone fruit. Creamy palate, elegant finish! -$17/bottle
New Vintage: Weingut Bründlmayer Zweigelt Rosé (Kamptal, Austria): Organic farming. Old vines in loam, loess and pebble soil. Stainless steel aged. Raspberry, strawberry, white cherry, brioche. Creamy texture. Zippy acidity on finish. Limited! -$23/bottle
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Thevenet & Fils Les Clos Bourgogne (Burgundy, France): 100% Pinot Noir. Sourced from the lieu-dit âLes Closâ. South-facing slope, clay soil. Brambly blackberry with earthy notes. Excellent value! -$25/bottle
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Comelli Pignolo (Friuli Colli Orientali, Italy): Founded in 1946 and now in third generation. Pignolo is a native grape of the area. Calcareous marl soil. Aged 36 months in French oak and 10 in bottle. Berry, plum, blackberry with hint of spice and mocha on finish. Full-bodied, rich tannins. -$26/bottle
Price for six pack is only for exact items listed. Any substitutions or additions may result in price variation. Available while supplies last.
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Be safe and drink great wine!
Updated: 7/24/2024